High quality kitchen appliances are designed to make your meat grinding experience fast, easy and efficient. A home meat grinder has a powerful motor that can easily grind all types of meat, from beef and pork to chicken and Turkey. With a sharp stainless steel blade, you can grind the meat quickly and evenly, with perfect results every time.
Feature;
Durability: meat grinders are typically made from high-quality materials like stainless steel, which ensures their durability and resistance to corrosion.
Efficiency: They are designed for high-volume processing, allowing for efficient meat processing in both commercial and industrial settings.
Versatility: Meat grinders can handle a variety of meats, from lean to fatty meats, and can be used to process different types of meat products.
Adjustable Plates: Many meat grinders come with different sized plates to control the fineness of the grind, allowing for a range of textures.
Ease of Cleaning: Easy-to-disassemble designs facilitate cleaning and maintenance.
Safety Features: Safety mechanisms such as cover locks and emergency stop buttons are often included to ensure operator safety.
Multiple Uses: Beyond just grinding meat, some models can also be used for making sausages or processing other foods.
Commercial Grade: Many meat grinders are built to withstand the demands of commercial use, with heavy-duty motors and robust construction.
PACKING INFORMATION
* Qty/Ctn: 4pcs/ctn
* QTY 20'GP/40'HQ:1260/3056pcs
Model Number | TYM-G38 |
Power | 800-1000W |
Application | Household, Kitchen |
Certification | CE / CB / EMC / LFGB / RoHS / GS / SASO / ETL |
Overheating protection Stainless steel body With 3 kinds of Blades Oval tray(aluminum tray) With Sausage maker | |
Plug | VDE , BS, US, Two Flat Plug |
Application scope;
Commercial Meat Processing Plants: Used for large-scale production of ground meat products, sausages, and other processed meat items.
Butcher Shops: Butchers use meat grinders to prepare fresh ground meats and sausages for their customers.
Restaurants and Catering Services: For on-site preparation of meat dishes that require ground meat.
Food Service Industry: Used in school cafeterias, hospitals, and other institutions to prepare a variety of meat dishes.
Home Use: Many home cooks and those who prefer to process their own meat at home use meat grinders for personal consumption.
Sausage Production: Meat grinders are integral to the sausage-making process, where they are used to mix and grind the meat before stuffing it into casings.
Meatball and Burger Making: Used to ensure a uniform and fine texture for meatballs and burger patties.
Pet Food Production: In some cases, meat grinders are used in the production of pet food to ensure the right texture and consistency.
Food Safety Inspection: Meat grinders can be used in conjunction with food safety protocols to ensure the quality and safety of meat products.
- Our Electric Meat Grinder is made from high quality stainless steel which ensures its durability and efficiency over long periods of time.
- It simplifies meal preparation, making it an essential kitchen tool for those who want to save time and energy while still having healthy homemade meals.
- The Electric Meat Grinder comes with three different types of blades to handle different meat varieties as well as other food processing tasks.
- Built-in overheating protection guarantees safety during operation, providing peace of mind for continuous use.
- Yes, this is because the design of the Electric Meat Grinder has been well thought about; hence it ensures that after each use there is no hassle in cleaning it up.